2017 Pinot Noir
100% Pinot Noir
14 months in neutral French oak
Vineyard: Naramata, Okanagan Valley
This Pinot Noir was handpicked on 22nd October 2017 from a single vineyard on the Naramata Bench. It underwent a wild ferment and full malolactic fermentation before resting in two neutral French oak barrels for 14 months.
ONLY 66 CASES PRODUCED.